Of a typical style used in Hokkaido in the 19th century.
A slender makiri with a bark wrapped scabbard.
An exceptionally well-carved Ainu knife.
Resembling a makiri but with the blade's edge on the opposite side.
N.B.T.H.K. Hozon with a set of Nanban-style koshirae with signed tsuba.
A luxury Ainu knife styled after the Japanese tantō.